Cambridge Journals Blog

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Cambridge University Press Celebrate Open Access Week By Announcing A New Open Access Unit

This week is Open Access week, the ideal time to formally announce a dedicated Open Access unit at the Press. Mandy Hill, Managing Director for Academic at the Press, explains

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The effect of heat damaged feed on pigs

Hans-Henrik Stein 7 October 2014

Many of the feed ingredients that are used in formulating diets for pigs have gone through heating or drying to make the ingredient stable for conservation. However, every time heat is applied to a feed ingredient, there is a risk that the ingredient can be overheated, which will result in the Maillard reaction that induces heat damage to the ingredient.

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Sugar-sweetened beverages, not so sweet for your heart!

Amelie Keller 17 October 2014

Sugar-sweetened beverages, not so sweet for your heart! says Amélie Keller from the Institute of Preventive Medicine…, Frederiksberg Hospital, RegionH, Denmark. The association between sugar-sweetened beverages consumption and obesity and diabetes has largely been reported